Food and drinks
- Alcohol Served
POKOTABI / Takachan
たかちゃん
Takachan, an offal barbecue specialist in Asagaya-Kita, stays open until 3:00, offering grilled cuts and drinks late into the night.
01 / ABOUT THE PLACE
Set along a quiet alley in Asagaya-Kita, Takachan is a welcoming destination for horumon yakiniku (grilled offal barbecue) paired with casual drinks. Running from 17:00 in the evening until 3:00 late at night (27:00), the restaurant suits both a hearty post-work dinner and late-night cravings for grilled meats alongside glasses of shochu.
Open every night except Wednesday, it offers a dependable table well into the small hours. Note that payment is strictly cash only, so be sure to carry yen when you visit.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
3 venue and food photos
04 / YOUR NEXT STOP
〒166-0001 Tokyo-to, Suginami-ku, Asagayakita 2-chome 2-7, Yamaga Tenpo W-goshitsu
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Payment is cash only. PayPay, d-barai, Rakuten Pay, and transit IC cards are not accepted.
Closed on Wednesdays; open Thursday through Tuesday from 17:00 until 3:00 the following morning.
Yes, alcoholic drinks are available.
The entrance is not wheelchair accessible, and there is no wheelchair-accessible parking.